Thai farmers have put all their efforts into growing Thai Hom Mali Rice of the best quality, and thanks to an excellent geographical location, it can be said that Thailand is the only country where the best, nutritive and the most delicious Hom Mali Rice, which has been an answer to the world survival for more than half the century, is grown.
As a professional producer of“Thai Hom Mali Rice,” it is not beyond our knowledge to find out what the highest quality of “Hom Mali Rice” is like. Every single grain to be cultivated in this abundant land has undergone thorough inspection by rice experts before reaching the consumer level. Not only are those who consume our “Hom Mali Rice” regarded as “customers,” but they are “a big part of us, of our achievement.”
What determines the wonder of “Thai Hom Mali Rice” is not just its quality, nutritive values and natural fragrance. The history in the making and research development of cultivation throughout 50 years has established the status of “Thai Hom Mali Rice” as the prestigious agricultural product. The industrial development may transform many cultivation areas in different parts of the world into the factory and heavy industry sites, where a high economic growth is projected, but there exist green areas where “happiness” proves more valuable than “money.” The areas are where the best“Hom Mali Rice” is grown, where Thai farmers are looking forward to the harvest season, and where “happiness” is as abundant as the rice.
According to thaihommali
