Their vision for the future is to become a leading international chocolatier that emphasises on excellence and perfection by creating the finest and the most indulgent chocolates with their spirit of innovation.

In 1995, Real Chocolate Industry was established in Desa Serdang and the company introduced their first three products: the Triangle Chocolate Bar, Popcorn Chocolate and the Almond and Assorted Nuts Milk Chocolate tin. Supermarkets and duty free shops were initially the targeted outlets for these products.

Their first factory, in the small town of Desa Serdang located at the southern zone of Kuala Lumpur, was set up in 1995. Beryl’s started out with manufacturing consumer- packed chocolates that were sold mainly to duty-free shops and supermarkets across the country. They have since established Beryl’s as a major regional chocolatier.

In 2008 and 2013, Beryl’s Chocolate opened two more factories to keep up with the growing demands from their customers and to further develop new treats that their customers would love. The new factories helped expand their capabilities to produce more than just consumer-packed chocolates. Beryl’s now also produce chocolate for the food service industries and manufacture cookies and other confectionery products.

From their humble beginnings, Beryl’s Chocolate has now become a well-loved consumer brand throughout the country and beyond. Their products have gained the recognition of discerning customers both locally and overseas. Beryl’s Chocolates can now be found in over 15 countries around the world. 

According to www.berylschocolate.com.my