Brunei Darussalam
Bruneian delicacy ambuyat (pictured above) is made by mixing hot water into starch taken from the inner trunk of the sago palm to create a thick...
They are also tasty, thanks to the process of fermentation in which microbes break down food, creating chemical changes that enhance flavour.
You’ll find such...
Sai ua
A specialty of northern Thailand, sai ua is made from red curry paste and herbs like coriander, galangal, lemongrass and kaffir lime.
Every bite of this...
In Southeast Asia, "porridge" is very popular and has many different names, such as babar (Cambodia), joke (Thailand), bubur (Malaysia) or lugaw (Philippines). In...
Kampot Pepper (Mrech Kampot)
Kampot pepper or poivre de Kampot is pepper from two berry varieties, the Kamchay and the Lampong, of the species Piper nigrum L. grown in the provinces of Kampot and...
Banana ketchup, Philippines
We are all familiar with tomato ketchup, used as a dip or sauce for everything from French fries to hot dogs. The Filipino...
Sweet and Sour Tamarind Soup (Canh chua)
Canh chua is a popular Vietnamese soup originating from the Mekong Delta region. It's characterized by its contrasting flavors...
Karipap - Malaysia
Karipap or curry puff is a small, deep-fried or baked pastry shell filled with thick chicken and potatoes curry. It is believed that the...
Rujak
Rujak is a traditional Indonesian fruit salad originating from Java. It's also very popular in Singapore and Malaysia. There are many variations throughout the...
Kerabu bambangan
This Bruneian salad makes a great accompaniment to a plate of white rice or fish dishes like ikan goreng masin (fried salted fish).
It is made...
Serviced by Battambang airport, the city is about 6 hours and 30 minutes from Phnom Penh by road. Brimming with olden colonial architecture and known...
Vietnam Tourism Golf Association is a professional social organization that brings together representatives of state management agencies in tourism, travel agencies, golf courses in...
Acar
Acar is a traditional mixed vegetable pickle that usually consists of cabbage, carrots, cucumber, or long beans that are generously spiced with chilis and...
