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Thursday, May 19, 2022

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Asean Cuisine

Zambales Mango Festival (Philippines): The first annual Mango Street Festival in Southeast Asia

Zambales province is known for its sweet mango varieties. In fact,  the Sweet Elena carabao mango variety grown here was cited in the Guinness...

Miwaku (Vietnam) : The tallest restaurant in Southeast Asia

Miwaku means the charming appeal. As the name implies, Miwaku brings diners not only a seat at the same level as the clouds but...

Na-oh bar (Thailand): The unique luxuriuos restaurant made from an aircraft, the first in Southeast Asia

The 55-metre-long, 150-tonne former jet that’s been permanently parked at ChangChui for 17 months is finally whisking passengers off on culinary adventures, its cabin...

Christine Ha (Vietnam): The first blind girl of Southeast Asian origin to win the champion of the program “Masterchef”

Christine Ha, a Vietnamese-American girl, 33 years old, a former student at the University of Houston, is also a famous food blogger. But by...

Restaurant 1880 (Singapore): Southeast Asia ‘s first restaurant serving lab-grown chicken meat

Singapore has given a US start-up the green light to sell lab-grown chicken meat, in what the firm says is the world's first regulatory...

Philippines To Set Official Standards For Cooking National Food, Starting With Adobo

The DTI said that the committee was mainly referring to Kulinarya: A Guidebook to Philippine Cuisine written by noted chef Glenda Rosales Barreto for their guide...

The most complex Malaysian layer cake in the world

Inspired by the European spit cakes that the Dutch colonists loved to eat when invading Malaysia in the 70s, Kek Lapis Sarawak (Sarawak) was...

5 Weird Rice Combinations You’ll Only Find in Southeast Asia

Watermelon Fruit on rice may seem an odd combination, but for some Vietnamese and Thais, it’s a complete meal (with fish sauce, salt or sugar,...

Kanom Jeen: Fermented noodles that are unique to Thai culture

Khanom Jeen refers to the rice noodles dish. It is not in a soup, it is not stir-fried, but a bit like wet spaghetti....

The spicy taste of Indonesian “Death Noodles” may bring temporary deafness

The base of the intense dish is actually quite innocuous: Indomie noodles, a type of instant spiced noodles made in Indonesia. Even though they’re packaged noodles...

Jiaozi – The dumpling that brings luck and prosperity in the Lunar New Year

These round dumplings signify a family reunion as most families spend New Year’s Eve together preparing them before eating them at midnight. Jiao Zi...

Yu Sheng or Prosperity Toss: A Fun Chinese New Year Tradition of Singapore

As the Chinese meaning of yusheng represents raw fish, salmon is the focal point of the dish and is served uncooked and cold alongside...

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ClassIn (Singapore): The best online learning platform in Southeast Asia

In 2017, ClassIn launched its first product, now ClassIn X, that provides an online-merge-offline (OMO) learning experience, competitive with other platforms like Zoom, Adobe...

Top 5 best bars in Southeast Asia in 2022

1. Jigger & Pony, Singapore Maintaining its position in the 2021 rankings, Jigger & Pony has once again become the best bar in Southeast...

Emden Deep (Philippines): The deepest point in the ocean in Southeast Asia

Originally discovered by the German ship Emden in 1927, it was first explored in detail by the Danish ship Galathea in 1951 on the...

ASEAN Countries Agree to Mutually Recognize Covid Vaccination Certificates

Malaysia’s Deputy Health Minister II Datuk Aaron Ago Dagang said this was agreed at the ASEAN Health Ministers Meeting held in Bali, Indonesia on...